how to make an espresso martini with baileys ?

How to Make an Espresso Martini with Baileys

Are you in the mood for a sweet and creamy espresso martini? How about one that incorporates Baileys Irish Cream? This delicious cocktail is sure to be a hit at any gathering! Here’s how to make it:


-1/2 ounce of espresso
-1 ounce of Baileys Irish Cream
-2 ounces of vodka
-Coffee beans, for garnish (optional)


1. Begin by brewing 1/2 ounce of espresso in a coffee maker.

2. In a shaker, combine 1 ounce of Baileys Irish Cream, 2 ounces of vodka, and the brewed espresso.

3. Add a handful of ice to the shaker.

4. Shake vigorously for at least 30 seconds.

5. Strain the mixture into a chilled martini glass.

6. Garnish with coffee beans, if desired.

Your espresso martini with Baileys is now ready to serve! Enjoy!

Frequently Asked Questions

Q1. What ingredients do you need to make an espresso martini with Baileys?
A1. To make an espresso martini with Baileys, you will need espresso coffee, Baileys Irish Cream liqueur, vodka, and sugar syrup.

Q2. How long should you shake the espresso martini?
A2. The espresso martini should be shaken for 15-20 seconds to ensure it is thoroughly mixed and chilled.

Q3. What type of glass should you serve an espresso martini in?
A3. An espresso martini should be served in a chilled martini glass.

Q4. What type of espresso should you use for an espresso martini?
A4. It is best to use freshly-brewed espresso for an espresso martini, as this will give the best flavor and texture.

Q5. How much Baileys Irish Cream should you use for an espresso martini?
A5. For an espresso martini, you should use 30ml of Baileys Irish Cream liqueur.

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