how to make martini espresso ?
Making a martini espresso is an easy and delicious way to enjoy an espresso-based cocktail. This classic recipe is an Italian favorite and is often served as an after-dinner drink. Here’s how to make it.
Ingredients:
-1 shot of espresso
-1 shot of vodka
-1/2 shot of dry vermouth
-1/2 shot of simple syrup
-Ice cubes
-Lemon twist (optional)
Instructions:
1. In a shaker, combine the espresso, vodka, dry vermouth, and simple syrup.
2. Fill the shaker with ice cubes and shake vigorously for about 30 seconds.
3. Strain the mixture into a martini glass.
4. Garnish with a lemon twist, if desired.
Your martini espresso is now ready to enjoy. This classic recipe is a great way to enjoy the taste of espresso in a refreshing, alcoholic beverage. Enjoy!
Frequently Asked Questions
FAQ 1: What type of alcohol do you need to make a martini espresso?
Answer: Martini espresso is made with vodka.
FAQ 2: What ingredients are needed to make a martini espresso?
Answer: To make a martini espresso, you will need vodka, espresso, simple syrup, and a few drops of coffee liqueur.
FAQ 3: How do you make a martini espresso?
Answer: To make a martini espresso, combine 1 ounce of vodka, 1 ounce of espresso, 1/2 ounce of simple syrup, and a few drops of coffee liqueur in a shaker filled with ice. Shake until chilled and strain into a martini glass.
FAQ 4: How long should you shake a martini espresso?
Answer: You should shake a martini espresso for 10-15 seconds until chilled.
FAQ 5: What type of glass should you use for a martini espresso?
Answer: A martini glass is traditionally used to serve a martini espresso.