how to make martini espresso ?

Making a martini espresso is an easy and delicious way to enjoy an espresso-based cocktail. This classic recipe is an Italian favorite and is often served as an after-dinner drink. Here’s how to make it.

Ingredients:

-1 shot of espresso

-1 shot of vodka

-1/2 shot of dry vermouth

-1/2 shot of simple syrup

-Ice cubes

-Lemon twist (optional)

Instructions:

1. In a shaker, combine the espresso, vodka, dry vermouth, and simple syrup.

2. Fill the shaker with ice cubes and shake vigorously for about 30 seconds.

3. Strain the mixture into a martini glass.

4. Garnish with a lemon twist, if desired.

Your martini espresso is now ready to enjoy. This classic recipe is a great way to enjoy the taste of espresso in a refreshing, alcoholic beverage. Enjoy!

Frequently Asked Questions

FAQ 1: What type of alcohol do you need to make a martini espresso?
Answer: Martini espresso is made with vodka.

FAQ 2: What ingredients are needed to make a martini espresso?
Answer: To make a martini espresso, you will need vodka, espresso, simple syrup, and a few drops of coffee liqueur.

FAQ 3: How do you make a martini espresso?
Answer: To make a martini espresso, combine 1 ounce of vodka, 1 ounce of espresso, 1/2 ounce of simple syrup, and a few drops of coffee liqueur in a shaker filled with ice. Shake until chilled and strain into a martini glass.

FAQ 4: How long should you shake a martini espresso?
Answer: You should shake a martini espresso for 10-15 seconds until chilled.

FAQ 5: What type of glass should you use for a martini espresso?
Answer: A martini glass is traditionally used to serve a martini espresso.

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